Agtech|Expert Commentary|FEATURED|Insight

A Transition Underway: China and Southeast Asia’s Rise in the Agrifood Biotechnology Revolution

Contributed Content from Bits x Bites  Agriculture and food are responsible for 31 percent of total greenhouse gas emissions. With growing population and wealth, so will the demand for more and better quality food. But making more food and nutrition available doesn’t necessarily have to drive up the pressure on the environment. This is where biotechnology […]

Contributed Content: Part II: Technology Offers Fresh Ways to Reduce Food Waste

By Adam Bergman, Managing Director, EcoTech Capital With a new wave of COVID-19 spreading through many parts of the US, leading to beach closures and July 4th fireworks being cancelled, the challenges of the last few months look set to continue. Even in states where businesses are allowed to reopen, and more people start to travel […]

Exclusive: 15 Minutes With… Arama Kukutai, co-founder and partner, Finistere Ventures

by Lynda Kiernan By its very nature, trying to gain a clear picture of the agtech investment space can be difficult. The ecosystem is so broad, consisting of so many divergent yet interconnected technologies that touch on varying aspects of agricultural production, that examining and organizing the activity in the space can be challenging. Furthermore, […]