Expert Commentary

Global dairy consumption is growing at greater than 2% per annum and is expected to double by 2050.

As investment in AgTech explodes, GAI AgTech Week will grow the community of innovators and investors who are catalyzing the sector.

By Sahil Kini With the global population expected to rise to 9 billion by 2050, the world will have to figure out a way to grow 60% more food with less land, water, fertilizers and pesticides. If that doesn’t sound daunting enough, sample this: We will have to somehow grow more food in the next 35 years, […]

Global AgInvesting has put together 10 leading trends in U.S. agriculture to keep your eye on in the next year.

Long-considered a rich and abundant region, Latin America is now being voiced in many circles as the ÒNext Global Breadbasket.”

Investors worldwide are now eyeing Cuba as the next emerging market with significant growth and profit potential.

The energy-water-food nexus is a technical and bioeconomic challenge that requires the mobilization of significant capital.

TurkeyÕs food industry has registered a steady growth in recent years, with the Turkish consumers becoming increasingly demanding.

A new era of choice means farmers can be creative & utilize any avenue available to move their product into the hands of a buyer.

With arable foreign land supplies declining, food insecure nations must look inward to ensure a well-fed population.